The great irish famine essay

Much of the financial burden of providing for the starving Irish peasantry was thrown upon the Irish landowners themselves through local poor relief and British absentee landowners. Many contemporary and modern observers, however, revolted by the concept of the Famine as a blessing of any kind, agree that the British government did too little, too late, for the nation it occupied.

This uncertainty, and these fragmented images, are the thread which binds together the vast array of Famine literature. Modern reviewers of The great irish famine essay literature, poetry, and narratives are perhaps as much moved to horror and its accompanying sympathy by the stark depictions of the Famine—sometimes edged with agony and despair, sometimes softened but rarely eased by memory—as they are by an effort to learn about and from the historical event itself.

It is not surprising, therefore, that the literature of the time period has been undergoing such a thorough re-examination by twentieth-century readers and critics. Despite those shortcomings, by August as many as three million people were receiving rations at soup kitchens.

The potato, which had become a staple crop in Ireland by the 18th century, was appealing in that it was a hardy, nutritious, and calorie-dense crop and relatively easy to grow in the Irish soil.

The impoverished Irish peasantry, lacking the money to purchase the foods their farms produced, continued throughout the famine to export grain, meat, and other high-quality foods to Britain.

Often the Famine backdrop is a marginal, and even obtrusive, part of the novels.

A few government officials advocated public relief efforts in Ireland, and finally, insome government aid was provided in the form of public works projects, soup kitchens, and workhouses.

Meanwhile, the Irish farmer made extra efforts to ensure that the crop of would be better. These publications, however, were often either ignored or derided in England.

Rather, critic Hugh Hennedy argues that Trollope parallels the plight of the Fitzgerald family with the plight of Ireland itself: Reports of widespread famine in Ireland were accused of being exaggerated.

By the time Ireland achieved independence inits population was barely half of what it had been in the early s. Many Famine writers begin to describe a scene of a starving child, or a cabin whose emaciated inhabitants lie dead in the corner, only to abruptly depart from the image, refusing to detail it further.

Some pose the question of whether the disaster could have been averted altogether, or, at the very least, if the suffering could have been assuaged to a greater degree than it was in reality.

Snell agrees that the eye-witness narratives are sources too often discounted by historians. The Famine claimed countless numbers of victims estimates range into the millions throughout the late s.

Reports of potato crop failures in the United States and, later, Europe, had made their way to England and Ireland, but in general the British government ignored the ramifications of the possibility that the disease would make its way to Ireland.

In fact, inan editorial in the Achill Herald summarized the work of Nicholson: How crop overdependence and poverty created the perfect conditions for disaster. The Irish disliked the imported cornmeal, and reliance on it led to nutritional deficiencies. The number of Irish who emigrated during the famine may have reached two million.

This problem is shared by two of the most well-known nineteenth-century Famine novels: The rest of the population also consumed it in large quantities.

Great Famine

When the disease struck potato crops inand as crop failures continued throughout the next several years, the effect on a people completely reliant on one crop was utter devastation. He authorized the import of corn maize from the United Stateswhich helped avert some starvation.

Many farmers had long existed at virtually the subsistence level, given the small size of their allotments and the various hardships that the land presented for farming in some regions. The political history of the Famine years is touched upon to varying degrees in the novels, poetry, and narratives of the time period.

Nationalists sought to use the poetic depiction of these themes, the results of the Famine, to incite rebellion against England.

Novels written during this time period were authored by upper-class men and women, rather than by the peasantry decimated by famine, and often came down rather softly on the British handling of the Famine, even as they offered harsh and painful images of Famine victims.Free Essay: The Great Irish Famine The great famine of Ireland began around the year ofwhen a deadly fungus reached the crops, leaving thousands of.

One such example is the Irish Potato Famine of The famine was the result of the failure of a crop upon which the majority of Irish were dependant, the potato. The potato blight, was a brand new disease. 4/4(3).

The Irish Famine as Represented in Nineteenth-Century Literature Critical Essays

Essay on irish patato famine in the ’s was a very unstable country. The country’s English rulers fought with the local Irish civilians and the Irish nobles. The great famine in ,Ireland was mainly caused by potato blight, about a million people died, and one more million people left Ireland during that period of time.(1) Effects of famine (illness effects) If you are the original writer of this essay and no longer wish to have the essay published on the UK Essays website then please click.

the Irish Famine Essay that the British have done what they can or should do to aid the Irish during the famine. Source L is a journalistic report written by.

This essay will investigate the response of the British Government during the great famine of Ireland between and It will look at the political ideology that inspired the public relief works and how they failed to offer relief from starvation, but instead focused on bringing about social change inspired by largely an anti-Irish sentiment.

The great irish famine essay
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